French brasserie-style restaurant. We offer croques monsieur and burgers, as well as more elaborate dishes such as duck breast and chicken in Normandy sauce. We also offer ice creams and other desserts such as chocolate fondant, brioche perdue, tiramisu and waffles. Follow us on Instagram: legabin_bayeux
Open for service
11.45am-2.30pm (3.30pm in season)/6pm-9.30pm
Opening time
Open from April to October
Weekly closing
Thursday and Friday (to be confirmed)
Annual closing
November > March
Prices
14.90/24€