A traditional restaurant and local cuisine freshly prepared on the premises. The menu changes every week based on what's in season and available on the market.
Culinary specialties
Prices
Menu: 22,50 €
Starter, main course or main course dessert 17.50 €
Starter, main course or main course dessert 17.50 €
Open for service
noon-2.30pm/6pm-10pm
Opening time
01/02-20/12
Weekly closing
Sunday